These dishes originate from various regions of the Indian subcontinent.
| 29. | Tikka Mossala's Grilled chicken and lamb cooked in oriental spice with cream, butter & ground almonds. | £8.95 |
| 30. | Butter Chicken or Lamb (Delicious Creamy Dish) Off the bone spring chicken cooked in a mild and creamy sauce with extra butter touch of flavours mango. | £8.95 |
| 31. | Passanda (mild & Tasty) Very mild dish cooked with creame, yoghurt, mango, ground almonds, cashews nuts, touch of white wine. | £8.95 |
| 32. | Karahi Goast Tender morsels of chicken or meat cooked in an exotic sauce with garlic and ginger, and then covered in a hot sauce with fresh chillies and coriander. | £9.95 |
| 33. | Garlic Chilli Mossala Chicken or Lamb (Medium) Chicken or lamb Tikka cooked with olive oil, fresh garlic, peppers, bullet chillies. Mixed spice, hint of curry leaf. | £9.95 |
| 34. | Honey Mustard (Mild - Medium) Large pieces of chicken or lamb cooked with whole grain mustard, minced garlic, thick honey & mild spices. | £9.95 |
| 35. | Jalfrexi (Medium) Sliced chicken or lamb cooked with whole grain mustard, miced garlic, thick honey & mild spices. | £8.95 |
| 36. | Sil Sila (Medium to Hot) Tender chicken or lamb cooked with Mossala sauce, naga pickle, chef spices, herbs and meti leaves. | £9.95 |
| 37. | Deshi Bhujon (Medium to Hot) Diced pieces of chicken or lamb strips, fried with curry leag, herbs, a touch of mustard, onion, tomatoes & chillies. | £9.95 |
| 38. | Sag Balti (Medium) Slices of fresh chicken or lamb cooked in tasty Balti sauce light spice with fresh garlic & spinach leaf with coriander. | £9.95 |
| 39. | Jaipuri (Hot) Tender chicken or lamb cooked with a delightfully aromatic sauce consisting or coranders, mint, curry leaves and green chillies. | £8.95 |
| 40. | Rezala (Medium to Hot) Chunks of chicken or meet cooked in traditional spice, onion, tomatoes, aromatic sauce, yoghurt and fresh herbs. | £9.95 |
| 41. | Naga Raj (Hot) A very strong flavoured dish cooked with fresh herbs. Raja spice Indian naga chilli pickle, crushed garlic & coriander. | £8.95 |
| 42. | Rezotti Chicken or lamb cooked with chef's own blend of herbs, spice & sweet chilli sauce with a topping of spring onions & mushrooms. | £8.95 |
| 43. | Shahi Mughal Masala Tender lamb immersed overnight in a marinade of freshly ground spices, prepared in delectable sauce with chipped garlic and special herbs. | £9.95 |
| 44. | Lucknavi (Chick or Lamb) Tender chicken or lamb cooked in a mild creamy sauce cashew and touch of honey. | £8.95 |
| 45. | Kofta Curry Fresh chicken or lamb balls marinated in fresh herbs and touch of chef spices, fried onions, tomatoes, coriander, cream & meti leaves. | £9.95 |
| 46. | Sobuj Shahna (Green Masala) Succulent pieces of chicken or lamb cooked in a variety of fresh herbs, green spices, crushed garlic, ginger, green chillies and lemon juice, Sharp and hot. | £8.95 |